So, the recipes of all "Charlottes" are on the website of 9 sides. I didn’t put my own recipe for myself for a long time ... But recently I read on one of the forums on our site a thought about those that good recipes don't use it yourself through those that have already placed impersonal similar recipes, and coristuvachi simply don't bother to place another clone. Wanting, often, for nothing, even as much as possible, that your recipe is even good. I can say only those who try this option no longer try to tell for themselves any other ... So it was in our homeland, if we once tried this charlotte from Aunt Sveti, for which it is great thank you . The recipe does not have any other words that can be fluffed, only boar, eggs, zukor and butter. Spivvіdnoshnja іngredієntіv pіdіbranо іdeally. She will always come out again, tall, already tasty. Calmly save a few days and do not waste your gusto, so we love to work on the road. I am impressed that this charlotte will become my favorite.
Since I tried apple strudel in my fatherland, my fantastic relish won't go out of my head. After a lot of experiments, I still knew more or less different repertoire. The axis is such a fantasy.
What do we need:
Boroshno 250 gr
Bottle of warm water with milk
Egg - 1 pc.
Oliya - 3 tablespoons
Apple
Sir Philadelphia (otherwise)
Zukor trochi
Dribka cinnamon
How to cook:
It is easy to mix: water, milk, egg, boroshno, oliya. The dough is filled for 30 quills.
And at the same time we cut an apple. Zmіshuєmo їх іz vershkov sir. Add tsukor and cinnamon. For a summer brew, I think I need a little cinnamon.
Rozkochuєmo silently on a scribbled borosny towel. On a straight-cut layer, we lay a sum of syrup and apples. Let's end up in a roll. We fix the oven at the pivgodini. Serve the strudel with topping sauce. In Germany and Austria, yogo is often served floating in sauce. And we are today on pavoutinci from syrups. Experiment!
Recipe Author: Jeanne
What do we need:
Apple - 1 pc.
Rodzinki - 2 tsp
Zukor - 1 tablespoon
Cinnamon - 0.5 teaspoon
Listkove tisto -0.5 packs
Egg - 1 pc.
How to cook:
1. beat an egg
2. mix zukor with cinnamon
3. apple is washed and peeled. the stick of white apple is suffocated. vіdrіzaёmo "hat" apple and virіzaєmo heart.
4. roll an apple in zukri with cinnamon, put a rodinka in place of the heart (this is our surprise), curl it with a "hat"
5. wrap the apple with dough. to the beast we put virizanі z tista leaves. we smear everything with a beaten egg.
6. Wrap the apple with falgo, avoiding the apple as much as possible, put it in the oven to 180 degrees for 15 minutes.
7. We take the foil and seal it for 15-20 min.
Good appetite to you and your children!
Recipe Author: Cond
What do we need:
0.5 kg of sheet dough (buy Sormivske)
10 apples (small)
50 gr zukrovy powder
2 tbsp water
How to cook:
1. Clean the apples from the core, cut them into pieces and cut them into slices, 2-3 mm wide.
2. Narizani chastochki pour water and boil for 2-3 strands, so that the apples become soft.
3. Roll out the leaflets thinly thinly and cut the widows 15-20 cm of the crown and 2-3 cm of the crown.
4. For a couple of chastices of apples and twist, like rolls. It was necessary to lay it out so that one third of the “pelyustka” went beyond the dough.
5. It’s soft from the bottom, shaping the “bottom of the “bud”. Put it on a sheet, lay it with parchment paper.
6. Take it out of the oven, let it cool down and sip on the icing powder.
Savory
Recipe Author: Tanya
What do we need:
(for 2 portions)
- 2 apples (Russia), stink sour
- 2 tbsp blueberries
- tsukor-pisok, cinnamon, honey
- sirno-sour cream masa (abo frosty)
How to cook:
See the droplets of the apple and see the heart. I would like to remind you for stamina. Seal the middle of the apple with cinnamon and zucr, sip with blackberries and generously sip zukr with the beast.
Put the oven on 180-200 degrees for 10-15 chills.
At the same time, packs of sirah and 2 tablespoons of sour cream and zucru are in the bowl.
You can resolutely mix the zukor with a blender.
Ready to put the apple on a dish and sprinkle with honey. Serve with syrnoy masa and fresh berries.
Savory!
Recipe Author: Nastas "ya
These German lasoshchiv have an official name - "apple under streusel"! ale person to ask for a lazy strudel, what is in our, family wise one and the same)
What do we need:
For filling:
2-3 large apples (preferably with sourness)
juice of half a lemon
cinnamon (for relish)
2-3st l zucru
I harvest raisins
harvesting walnuts
for streusel:
2/3 bottles of tsukru
flask borosna
pippacks of butter
How to cook:
Let's get the streusel ready. Zmishati tsukor and borosno. Add oil, rozim'yati with your hands, so that the crichta will come out.
Peel the apples from the skin and fill, cut into small cubes, add lemon juice, mix. Add cinnamon, tsukor, rodzinki and details. hot and mix.
At the bottom form an apple viklasti. Streusel on an apple.
Put the oven in the oven up to 180 degrees, bake until golden color (about 30 quills).
Serve warm or cold.
Savory!
The most delicious dessert! Apples become soft and savory fragrant.
The streusel comes out crispy and golden.
Instead of a great form, which is handy in a family format, you can win portion molds, for example, sacredly.
Recipe Author: polina
What do we need:
1 kg. apples (~ 4 pieces of great rosemary)
Tisto:
1.5 st. flour,
0.5 st. sour cream
150gr. melted butter or margarine,
0.5 tsp of soda, repaid with a bite (I always work with fluff).
Cream:
1 st. sour cream (I take 15%),
1 egg
1-1.5 st. tsukru,
2 tbsp.
How to cook:
Mix the dough and put it in the refrigerator for an hour, until the cream and the filling work.
Beat everything with a mixer, or just with a fork, or with a wine glass.
Peel the apple from the skin and thinly cut it with a knife for potatoes. I just grate apples for potato chips.
Form d 26 cm. hands viklasti tіsto, roblyachi boards. Grate all the apples and pour over them with the prepared cream.
Pekti ~50 min. t 180С.
The pie is savory for anyone who sees it, ale, if the wine is from the refrigerator - it’s all right!
Recipe Author: polina
What do we need:
3 milk a big apple
50 gr hairy pea
150 gr syrah
1 egg (zhovtok)
40 gr zukrovy powder
2 tsp melted olis
1 st. l. sour cream
How to cook:
1. Mix the zukrovu powder from the zhovtkom, add sour cream and mix again.
2. Add sire to the otriman, mix well and add top oil z|іz| trimmed with hairy peas. I mix again
3. Take an apple, tear the lid off, carefully clean the core and pulp, so that it would be possible to finish the deep digging, but if the thickness of the walls is not less than 0.5 cm.
4. Stuff the apple with cheese filling and make it deco and cover it with skin lids.
5. Zapikati in hot oven for a temperature of 180-200 degrees 25 hvilin.
Savory!!!
Come out even the original taste of walnut chickpeas
Recipe Author: Tanya
Apple in batter - savory and delicious dessert with filling. Tasty and hot, and cold.
What do we need:
Apple - 3-4 pieces
Boroshno - 2.5-3 tbsp. spoons
Oliya Vershkove - 25 gr
Zukor - 1 tbsp. spoon
Egg - 1 pc.
Sour cream - 3 tbsp. spoons
Strength - 1 pinch
Gorilka (cognac, rum) - 4 tbsp. spoons (the burner can be replaced with rum and cognac) in this simple recipe, the preparation of apples in batter is beaten to prevent fat from being absorbed.
Roslinna Oliya - 0.5-1 flask
In the middle of the summer, mass harvest of fruit begins. Apples and pears - tse juicy and even brown fruits, yakі can be a delicious dessert, like a favorite salad and remind you of meat herbs. Bagatioh tse wonder, shards of fruit are taken as an acceptable bonus to the main diet. Today we will grow apples together.
Your popularity can be congratulated whether it be some kind of fruit. For example, you can guess the literary work, bilini and opovіdі. Eve treated Adam with a fenced fruit, after which all the life of mankind changed forever. And the exploits of Hercules, youth apple of the Russians. folk tales And what about Newton? Those doctors do not get tired of repeating that an apple can be on the table today.
Wait a minute, pick up the stench on your own. But don't worry. Є large number weed apples, the skin of which you will become lassoshchi that embellishes the table, zdivu guests that will please the members of your homeland.
We tried to carry out research and designate, which of the peoples of the world, having come up with more apples. It's wonderful, but in the kitchen of the skin people, we'll surround the vineyards, I'll use the impersonal recipes for apples. They zapіkayut, smear, cook and caramelize, salt and sour. You can’t help but guess about the various drinks - cider, compote, kvass, calvados. And a little bit of apples are brown. Not for nothing food for the child. Everyday dietary menu cannot be complete without unique fruits.
This recipe will be in good summer evening. You come with work, on the streets of the speka that appetite does not exist. Why not prepare this unique herb with an unparalleled relish. It will give the body a charge of strength and energy, and the calorie content is not high. You need the next set of ingredients:
Yak bachite, you need not so rich. Recipes for herbs with apples are inspired by simplicity, which is suitable for a skin day.
It is necessary for us to clean the apple and the watermelon, clean up the tassels from the lemon. The lemon should be left out, but for now, it’s still dead. Harmelon and apple cut into small pieces, pour a liter of water, add a spoonful of zucru and cook until soft. After that, pass through a sieve. Dilute 2 tablespoons of starch in a small amount, mix with water and pour into a saucepan. Heat it up, don't boil it.
At the blender bowl, it is necessary to put an apple and a watermelon, add sour, which is slightly chilled, lemon juice. Pour in kefir and cool well. At the plate, you can add a rubbed apple, a leaf of basil. The taste of the soup is amazing. Tse wonderland for promotional days.
Without a doubt, this recipe is not for everyone. I should once again say that such a daring product is not suitable for you. Next, now, try and prepare yoga again and again. Simple recipes you can pick apples with apples and share them with others. You need the following ingredients:
For dressing vikoristovuetsya sumish sour cream and mustard. Lettuce is not collected in balls, which will speed up the hour of preparation. You need to cut the fish into enough pieces, cut the apple into cubes. Thinly shred the cabbage, and cut the lettuce into half pieces. Pour dressing over salad and stir. Let the clothes stand by the refrigerator for a long time. Serve yoga with black bread boiled potatoes.
You can boldly take a photo of apples from your treasure chest. Meat and fish, vegetables and fruits filled with unique relish and aroma. Therefore, boldly try and please your family. Lower veal will become a wonderful option for the Christmas table. You need to take:
M'yaso needs to be cut into thin husbands, watered soy with sauce that zashichiti for a year. If so, you can get marinated veal. In a saucepan, grease the її to a ruddy streak, then hang the cubula and carrots. Cut into the apple, quince and orange clumps and add to other products. Fill it with gas, so that the meat seeps out with juice and becomes fragrant. come out original country, yak does not require additional garnish.
Vіdmіnny variant navіt for the post. And children with majestic satisfaction give them milk. Songs with apples will help you to carry out a diet, don't scatter your figures.
For test:
For filling:
Potatoes need to be boiled until soft. After that, piss off the water and start adding all the other ingredients to the new one. Quietly come out soft and not sticky to the hands. Draw yogo on shmatochki and cut leather in small folds. Place a spoonful of filling in the middle. Vip_kati in the oven to a ruddy brilliance. We will melt the pie with hot butter, mix it with milk.
Recipes for herbs from apples to hush your own diversity. Obviously, one svyatkovy stіl does not varto serve fruit at once in a number of variations. Then you can save the surprise until the next storm. Stuffed with lettuce stench - an original and effective appetizer. You will need to prepare:
Beforehand, it is necessary to eat fruit and dry it with servets. Split the tie into two halves. It is necessary to peel the skin from the inside and remove a part of the pulp, so that the filigrees came out. Now next policy їх lemon juice so that the apple did not darken. Dice the beaten pulp, add to it all the other ingredients, cream of greens. Season with mayonnaise and add apple halves. From above you can sip with a chopped cibulia. Carefully place the cut filigree on a dish, garnished with lettuce leaves.
We continue to work vibirku, vibirayuchi recipes are simple and tasty. Straws from apples revitalize with vyshukanistyu. With this stink, do not overdo expensive products, everything is important under the hand. Let's take a look at the recipe for apple pie, which can be prepared until the evening. You need a mother under the hand:
The preparation will not take more than 30 quills. For us, we need to grind the zhovtki with zukr, and add a pinch of salt to the whites. Zhovtki rose, put honey before them, borosho that rose. Beat the white and carefully mix it into the Zhovtkov sum. Pour apples and peas into the pasture. Vipkati in a parchment-lined form with a stretch of 30 strands at 190 degrees.
Yogo can be served before tea, pouring a glass of ice cream. A lot of simple straws from apples are prepared on the basis of jams. You can buy different types of pies, cheesecakes, ovens and bagels. Therefore, in season, if there are a lot of apples in the garden, you can prepare it for the winter.
Jam - it’s even more simple than salting, so you can cook a new one. Moreover, the cooking process will not take a lot of time, which is even more important for a busy gentleman:
Jam is prepared in this way. The apple should be cut into cubes and lightly sprinkled with lemon juice. In a stewpan, make a rare caramel from zucru and water. Give an apple and stir it with a stretch of 40 quills. For example, pour cognac over the bajans and place them in clean jars. The collection of members of your homeland to evaluate this jam. Vіn go out neimovirno lower, mov marmalade.
Savory herbs from apples can be more tasty after an hour of cooking. Ale is the result of that warty. So obov'yazkovo try to cook strudel. Vіn mayzhe at all come out of the first time and pіdkoryuє with your richest relish.
For the test, you need: repeat Art. boroshna, 1 egg, 75 g of butter | oil |, half a bottle of warm water. Quite zamіsіt, and if it is more likely to be seen in the hands, take it from the pan for 1 year.
For the filling you need:
Recipes savory straws s apples - tse special side in cookbook skin master. The straws look fragrant, homemade. So it is acceptable to take everything together at the table, if it's time for tea apple strudel. Let's turn back to yoga preparation.
The apple should be cut into thin skewers and smeared with a pinch of butter. Gasify with a stretch of five whilins, mix with trimmed almonds and steamed birthmarks. On the great beautiful server, it is necessary to thinly roar the dough. Cover the entire surface with melted butter and sip with a baked oven. Spread the filling, sprinkle with zukrovy powder and cinnamon, lay out the pieces of butter. For the help of the servette, download the roll and fill it with a zhovt.
Vipkaєtsya strudel with a seam to the bottom. Sound after moving to the Yogo dish, you need to brush it with a chewing gum again. Tse to secure a beautiful, crunchy curd. Prepare yoga for 160 degrees. Periodically it is recommended to lubricate with top oil. Serve, sips with icing powder. Vіd tsієї stravi will be at the capture of grown-up children. Obov'azkovo try to prepare yoga at least once.
Tse is a light dessert, a kind of recommendation for a healthy diet in case of diseases of the organs of the mucosal-intestinal tract, as well as for an hour of fasting or a program for lowering your stomach. Forgive me that savory apples will please those grown-up children, and you won’t need a lot of time to prepare them. Ingredients will be adjusted for one serving, but you can change the quantity according to the authority's judgment.
Seeing you, it is necessary to cut the core of an apple, having pressed it into the shape of a bottle. At the middle put the selected stuffing. In a small bowl, put an apple in a micro-hibernation bag for three hvilins with moderate tightness. Similarly, you can cook yoga in the oven. For this next, set the temperature to 180 degrees and 15 hours.
You can make it easier for yourself and the victorious miner. Fruits are simply cut with small pieces, pour over with honey and sip pots. Bake at the oven with a stretch of 10 quills. Tse allow the need to virіzati emptiness and work from the apple of improvisation a glass.
Get ready for the treatment of illness. You need a minimum set of products:
Fruits need to be carefully mixed and thoroughly mixed. Add the reshtu of the ingredients and, for the help of the grub plіvka, form the cowbass. At what stage can you put peas, nasinnya. Dry the troch at the oven, after which you cool it down and cut it with small pieces.
Simple i available prescription which accurately evaluate your children. You need a minimum of products, and you can see the result at a glance. Take:
From apples, it is necessary to remove the core and cut with thin staves for the help of a special knife. Bake on grilled grills until golden brown. Put it on a plate, decorate the animal with a bag of frost and sip with an almond.
Apples and pears are no less popular. Eating two fruits allows you to reach more juice and tenderness. Let's try to cook naismachnisha at once Sirna casserole. You need:
In one cup, it is necessary to beat the zhovtki with the zucr until the volume of that poultice is increased. Add starch, sir and vanilla. In another bowl, beat the whites from the sill until the pine stump is cooked. Remove the insulting parts and put them on the form covered with olive. Now let's get to the fruit. Cut an apple and a pear, brush it lightly in a pinch of oil, add honey and heat it on a small fire with a stretch of 5 strands. Put the fruit on the dough and bake at the oven. Dessert needs to be cooled and sipped with chives powder.
Usі recipes stav іz apples and pears pererahuvati simply impossible. Thousands of them, and leather from them can become a masterpiece on your table. Today we have grown a small selection of the simplest and most delicious passions, with which you can please your relatives and loved ones. Give respect to the quality of fruits. Fruit is often sold on the market for a reduced price of compote or for a pie. Call for the apple, for it is already beginning to psuvatisya. Take them not varto. First of all, when cleaning you, you will have to throw away a greater part of them. And in another way, savory flavors zalishayut bagat the best.
Savory that shvidko with apples can be prepared: leaf pies those pirozhki, mlints with stuffing, baked in the oven with apples and other desserts, various savory and homemade zukerki, pancakes and potato pancakes, mousse and mashed potatoes, cocktails and smoothies, marshmallows and jelly. Apples are good for them, which are practical to eat with whatever products: other fruits, berries, vegetables, meat, poultry. The stench is good in salads and appetizers, in vipіchtsі and often in other countries. You can add some kind of heat treatment: lubricate, seal, cook, quench, cook for a couple. You can grind with a blender, scroll through a meat grinder, grate.
Dzhe savory and savory mashed potatoes with apples and condensed milk. Grate the apples on a dry grater, zmishati with condensed milk and serve as a dessert. You can beat honey, tsukor or tsukrozaminnik. Yakscho zgasiti take mashed potatoes, yogo can be twisted for the winter.
Shvidko prepared apple balls from the finished sheet dough. Quietly grow up, cut into portions of small pieces. The filling is placed near the center, the balls are wrapped in envelopes and sealed in the oven with a stretch of 10-20 strands.
They also refresh the apple salad with meat and salted fish of the type of sedentary. In Greece, apples are added to meat cutlets keftedes, through which the relish of the rest is improved. Fresh apples can be put into sauerkraut- Grate on the great third.
Tsikavy Swedish recipe the whole oven with apples:
